(315)446-6710 ● Sun 12pm-6pm│Mon-Thurs 9am-9pm│Fri-Sat 9am-10pm
Skytop Wine and Liquor608 Nottingham RdSyracuse, NY, 13224
Sun: 12pm-6pmMon-Thurs: 9am-9pmFri-Sat: 9am-10pm
Pressing of the grapes with a high sugar content to pass the precious substances found in the skins to the must. Fermentation at controlled temperature and blend of the resulting wine with fortified must, cooked must and wine-brandy.